Gearing for growth

New Zealand king salmon farms

New Zealand has ambitions to grow its aquaculture – especially salmon, oysters and mussels. Greenshell mussels have become the source for world famous nutraceutical products and the salmon sector is beginning to branch out into the open ocean.

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Big plans

Norcod box

Norway’s cod farmers are going all out for growth. The industry has set itself the ambitious target of 150,000 tonnes annual production within the next six years. Given recent government restrictions on new cod farming projects, the figure may appear unrealistically high – and probably is – but there is no doubt that the sector is determined to expand big time.

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Protecting human rights

Fish processing staff

The recent investigations uncovering human rights abuses in the farmed seafood industry, most recently in the shrimp industry in India, are very unsettling to read. While we all agree that these abuses should have no place in any industry, the reality is starker and more uncomfortable.

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Passing the test

Salmar Fillets

It’s been a challenging year for the world’s second biggest salmon farmer but, the CEO says, it has come through with flying colours. Vince McDonagh reports. Salmar is not just one of the world’s largest Atlantic salmon farming companies – it is also arguably the most interesting.

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