Posts by Editors
Princess Royal to open Seawork trade show
HRH The Princess Royal will officially open the Seawork trade show and conference on Tuesday 11 June 2024, marking the 25th edition of Europe’s leading commercial marine exhibition. The Princess Royal has visited Southampton many times, however, this will be her first visit to the city’s Mayflower Park for the Seawork exhibition. Seawork takes place…
Read MoreUS seafood industry calls for aquaculture funding
US lobby group Stronger America Through Seafood (SATS) is officially requesting that funding for offshore aquaculture be approved by Congress. SATS has submitted a letter to the Chair of the Senate Subcommittee on Commerce, Justice, Science and Related Agencies, calling for support of US $25m (£19.9m) for the National Marine Fisheries Service’s (NMFS) Office of…
Read MoreBAADER wins contract for Grieg’s new seafood centre
Seafood processing specialist BAADER has won a major contract to fit Grieg’s new seafood centre with a state-of-the-art filleting system. The deal was announced today at the trade show Seafood Expo Global/Seafood Processing Global in Barcelona.
Read MoreLoch Duart says new feed has improved fish health and cut carbon emissions
Independent salmon farmer Loch Duart says its switch a year ago to BioMar’s Blue Impact feed has reduced its carbon footprint, improved health for the stock and reduced natural impurities in its fish. The results of the analysis were announced today at Seafood Expo Global in Barcelona, the world’s biggest seafood trade show. Loch Duart,…
Read MoreSeafood Excellence winners honoured
Oysters and seaweed products took the top accolades at the Seafood Excellence Global Awards, held last night in Barcelona. The award for Best Retail Product was presented to Parcs Saint Kerber for its entry, Oysters Trio Saint Kerber, while Algolesko won the grand prize for Best HORECA (hotel/restaurant/catering) Product for its Wakame Pickles. The competition…
Read MoreLabel Rouge changes create more opportunity for Scotland’s salmon
Changes to France’s prestigious “Label Rouge” quality mark have been welcomed by Scottish salmon farmers. Industry body Salmon Scotland said the amended rules will help its plans to increase the sales of premium Scottish salmon in France and other European markets. The French quality mark, which comes with a stringent set of standards, has been…
Read MoreLoch Long’s Hawthorn in marathon effort
Loch Long Salmon’s Stewart Hawthorn has run the Boston Marathon, raising funds for an organisation that aims to preserve traditional Gaelic culture. Stirling-based Stewart Hawthorn – Managing Director at Loch Long Salmon – raised over £4,500 for the Gaelic Books Council by completing the 2024 Boston Marathon in three hours, 23 minutes and 22 seconds.…
Read MoreMowi ready for a further green bond issue
Salmon farming giant Mowi is set to raise additional finance through issuing more green bonds, the company announced yesterday. In a stock exchange announcement, Mowi said that it has mandated Danske Bank (Green Bond Advisor), DNB Markets, Nordea and SEB as Global Coordinators and Joint Lead Managers, and ABN AMRO, Crédit Agricole Corporate and Investment…
Read MoreNothing beats getting together in person
Aquaculture industry companies and suppliers are looking forward to the sector’s biggest trade show in the UK As the UK’s leading trade show for the fish farming industry, Aquaculture UK is keenly anticipated by the organisations taking part – even more so because it only takes place once every two years. Fish Farmer asked some…
Read MoreDNV takes ownership of Ocean Ecology
UK-based consultancy Ocean Ecology is now wholly owned by assurance and risk management provider DNV, following a chain of corporate deals. The move confirms DNV’s control of the UK firm, following DNV’s acquisition of Åkerblå, the previous majority shareholder of Ocean Ecology. Established in 2013, Ocean Ecology is a leading UK provider of marine environmental…
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