Opinion
X marks the spot
It’s an election year for the Westminster parliament, so what is the aquaculture industry looking for from the politicians? Sandy Neil investigates Brace yourself for a UK election year. A Labour landslide? A Conservative revival? A king-making coalition? Whatever happens, 2024 will surely become another turning point for the country and, for this short time…
Read MoreBut where are the lice?
Modelling for the supposed prevalence of sea lice is not backed up by samples taken in the field, says Dr Martin Jaffa Congratulations to the Fish Farmer magazine team for hosting their first Aqua Agenda webinar, which took place in January. The subject was fish health (see the report starting on page 46 of this…
Read MoreThe great masquerade
Salmon Scotland Chief Executive Tavish Scott addresses the blurring of the lines between activism and journalism, and highlights the desperate tactics of anti-salmon campaigners Our sector has hundreds of brilliantly talented biologists, veterinarians, hatchery technicians and environmental scientists who deliver the highest standards of animal welfare anywhere in the world. The innovation that has developed…
Read MoreSeeing through the glass ceiling
Tackling unconscious choices can help us ‘banish’ bias from aquaculture, argues Heather Jones There was a wonderful moment in the BBC’s The Traitors – no spoilers here for those who still haven’t watched, I promise – when host Claudia Winkleman spotted a trend in the contestants who were being removed from the game. The three…
Read MoreWhat shall I talk about?
There’s hardly been any news about farming, so what on earth can I talk about? With French farmers dumping God knows what on their parliament and Brussels trying to fend them off the EU, there’s hardly anything interesting going on. Yet the media are finding it hard to cover. Occasionally they mention the green agenda…
Read MoreThe nation’s favourite fish
By Nick Joy I may be suffering a little bit, not as you may think from overindulgence for a change but because I went for a long hill walk with friends on New Year’s Day (suffering from the effects of overindulgence). So today my old bones are feeling rather sore from reminding myself just how…
Read MoreTogether against AMR
Antimicrobial resistance is not stopped by national borders, argue Henrik Duesund and Dr Patrik Henriksson By 2050, 10 million people could die from bacteria and other microorganisms resistant to antibiotics. Even countries and regions that make limited use of antibiotics will be affected. Antimicrobial resistance (AMR) is a global threat to human and animal health…
Read MoreFish, feasts and fasting
Carp for the table is a niche market in the UK, writes Dr Martin Jaffa, but it has a long history The article in the last issue of Fish Farmer about a carp at Christmas brought back a lot of memories for me because I was involved in a major carp farming venture in the…
Read MoreBalancing act
Managing aquaculture growth and environmental restoration is not easy but it is essential, argues Javier Ojeda The escalating global demand for aquatic food, anticipated to surge by almost 80% by 2050 according to a Stanford University study, is propelled by diverse factors such as population growth and shifts in local affordability. Anticipating and meeting this…
Read MoreThe business reset needs to be turbo-charged
Salmon Scotland’s Chief Executive Tavish Scott explains the Scottish Government is saying the right things but needs to act faster After replacing Nicola Sturgeon as First Minister, Humza Yousaf promised to reset the Scottish Government’s relationship with business. The wider private sector had grown increasingly frustrated with several policies emerging from St Andrew’s House, in…
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