Latest News
Producers face EU grilling over cartel allegations
Some of Norway’s biggest salmon producers are expected to appear in a closed-doors hearing this week in front of the European Commission’s Competition directorate, to face allegations of price-fixing. Reuters has reported that Grieg Seafood, SalMar and others are due...
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What's New
FIAP’s Alu series is light but strong
FIAP GmbH from Bavaria, Germany, has for many years offered a range of light but sturdy aluminium landing nets for fish farmers to facilitate their work. The FIAP profinet Alu...
Jobs
Ocean Ecology – Principal and Senior Health Consultants – Oban, Scotland
WHY OCEAN ECOLOGY? We are a leading marine environmental consultancy specialising in providing survey, technical and advisory services to organisations delivering and governing the global blue economy. Together with Åkerblå,...
Digital Feeding Consultant – AKVA Group
AKVA group is the world's largest supplier of solutions and services to global aquaculture. Driven by passion, commitment and a deep understanding of the complexity in our industry, we can...
Features
Scotland strengthens ties with Japan
Adam Wing reports from a key trade show in Tokyo, where the Scottish seafood industry was well represented. In August, a team from Seafood Scotland co-hosted a delegation of eight...
Recruitment and diversity
This month our Careers feature focuses on the Aqua Agenda webinar, which addressed recruitment and diversity in aquaculture. THE PANELLISTS Liz Barron-Majerik Liz Barron-Majerik is Scotland...
Salmon tax starts to bite
The so-called “ground rent tax” on Norway’s fish farmers is taking its toll, Vince McDonagh finds. The great thinker Albert Einstein once said he found tax was the hardest thing...
Wind, waves and sun
As Sandy Neil reports, moves are afoot to find greener energy sources for fish farming operations. The fish farming industry relies heavily on diesel generators which, of course, cause CO2...
Opinion
Where has the time gone?
By Nick Joy This month, I hope you will forgive a subject a little closer to home, as an important milestone has just passed for me. Twenty-five years will have...
What price differentiation?
By Nick Joy The climate for fish sales and prices globally is generally set fair, with the odd bump. This is in stark contrast to the outlook for production globally,...
Activism and its effects
By Nick Joy So here I am trying to concentrate whilst looking after my extremely active granddaughter. My thoughts are punctuated with “Granddad, granddad can you come and…” To a...
Events
Join the Scottish Pavilion at Aqua Nor 2023
With only a couple of pods left on the Scottish Pavilion and an exciting programme in development, there are still opportunities to showcase your products and services at this high-profile...
St Andrews named as seafood summit venue
The town of St Andrews has been selected as the venue for a major international seafood summit to be held next year in Scotland over 21-24 October. The Fairmont Hotel,...
NASF partners with Seafood People
Annual industry event the North Atlantic Seafood Forum (NASF) has entered a strategic partnership with the executive recruitment group, Seafood People and investment firm Pareto Securities. The agreement means Seafood...
Start-ups set out their stall at the Blue Food Innovation Summit
The Blue Food Innovation Summit, taking place in London on May 23-24, will present global innovators that are revolutionising blue food production whilst protecting our oceans. With our food system...
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