Seafood Excellence winners honoured

Oysters and seaweed products took the top accolades at the Seafood Excellence Global Awards, held last night in Barcelona. The award for Best Retail Product was presented to Parcs Saint Kerber for its entry, Oysters Trio Saint Kerber, while Algolesko won the grand prize for Best HORECA (hotel/restaurant/catering) Product for its Wakame Pickles. The competition…

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