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News

Sainsbury fish counter decision hits seafood sector

A decision by supermarket giant J Sainsbury to close fresh fish counters at its larger stores around the country will be seen as a blow to salmon and other seafood […] Continue Reading

News

Processor to improve school dinners

A GRIMSBY seafood company has set out on a dual mission develop new products and to make fish more appealing to youngsters. William Hobson Ltd has recruited former Young’s Seafood executive […] Continue Reading

News

Research sheds light on by-catches

YOUNG’S Seafood today revealed details of new research that shows how artificial light can make a major contribution towards fishing sustainability. Used in conjunction with nets, artificial light can alter […] Continue Reading

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Young’s may sell Fraserburgh plant

YOUNG’S Seafoods is trying to find a buyer for its fish factory in Fraserburgh, after losing a major salmon contract with Sainsbury’s, according to a report in Aberdeen’s Press and […] Continue Reading

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Cameron wades into Grimsby salmon row

PRIME Minister David Cameron has intervened in the Young’s Seafood drama, pledging to do all he can to help the company and Grimsby. He has agreed to meet Cleethorpes MP Martin Vickers […] Continue Reading

News

Young’s loses salmon contract to Marine Harvest

YOUNG’S Seafood has lost its Grimsby based salmon contract to Sainsbury’s, the company confirmed this afternoon. It appears the new deal, worth around £100 million, has been won by Marine […] Continue Reading

Processing

Findus continues to deliver strong growth

THE Findus Group, owner of Young’s Seafoods, is continuing to deliver a strong performance, with sales for the second quarter up by two per cent and operating profits (EBITDA) showing […] Continue Reading

Processing

Young's named top charity fundraiser

YOUNG’S of Grimsby is not only established as Britain’s leading seafood company, but is also earning a reputation as a major charity fundraiser. The company and its staff raised an […] Continue Reading

Processing

Grimsby scenic backdrop for Young's rebrand

YOUNG’S Seafood is to rebrand its entire range of fish products with Grimsby docks and the nearby beach as a backdrop. The phased roll out of the rebrand, across all categories with chilled following […] Continue Reading

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We at Fish Farmer Magazine endeavor to ensure that all our reports are fair and accurate and comply with the Editors’ Code of Practice set by the Independent Press Standards Organisation (IPSO). We realise, however, that mistakes happen from time to time. If you think we have made a significant mistake and you wish to discuss this with us, please let us know as soon as possible by any of the three methods: emailing editor@fishfarmermagazine.com; telephoning the editor on 0131 551 7904; writing to the Editor at Fish Farmer Magazine, 496 Ferry Road, Edinburgh, EH5 2DL. We will attempt to resolve your issue in a timeous, reasonable and amicable manner. However, if you are unsatisfied with our response, you can contact IPSO, which will investigate the matter. You can either telephone IPSO on 0300 123 2220 or email inquiries@ipso.co.uk. IPSO is an independent body which deals with complaints from the public about the editorial content of newspapers and magazines. We will abide by the decision of IPSO.

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