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News

Brand new look for Scots smoker

LUXURY smoked salmon producer John Ross Jr will reveal its new brand identity and packaging at this year’s Seafood Expo Global in Brussels. In contrast to the black and gold […] Continue Reading

News

Scottish excellence in Brussels final

SCOTTISH farmed salmon has made the finals of the Seafood Excellence Global awards, a highlight of the world’s biggest seafood show, to be held in Brussels next month. The Scottish […] Continue Reading

News

Baltic firm in trout farm bid

A BALTIC fish farming and processing company has submitted an application to build an offshore fish farm complex off the coast of Estonia. PR Foods wants a permit to produce […] Continue Reading

News

Salmon and rum ‘married’ for royal wedding

ABERDEEN based salmon specialist John Ross Jr is marking the May wedding of Prince Harry and Meghan Markle by launching a celebration smoked salmon that marries rum with smoked salmon. The […] Continue Reading

News

Crowning victory for Balmoral fillet

JOHN Ross Jr of Aberdeen is celebrating after winning the Fish and Seafood prize at the Scotland Food & Drink Excellence Awards 2016 for its premium Balmoral fillet product. The company claimed the coveted […] Continue Reading

Processing

Smokehouse achieves another Grade A

ONE of the last remaining traditional smokehouses and Scotland’s oldest commercial producer of traditional Scottish smoked Scottish salmon, John Ross Jr, has once again received the Grade A Global Standard […] Continue Reading

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We at Fish Farmer Magazine endeavor to ensure that all our reports are fair and accurate and comply with the Editors’ Code of Practice set by the Independent Press Standards Organisation (IPSO). We realise, however, that mistakes happen from time to time. If you think we have made a significant mistake and you wish to discuss this with us, please let us know as soon as possible by any of the three methods: emailing editor@fishfarmermagazine.com; telephoning the editor on 0131 551 1000; writing to the Editor at Fish Farmer Magazine, 496 Ferry Road, Edinburgh, EH5 2DL. We will attempt to resolve your issue in a timeous, reasonable and amicable manner. However, if you are unsatisfied with our response, you can contact IPSO, which will investigate the matter. You can either telephone IPSO on 0300 123 2220 or email inquiries@ipso.co.uk. IPSO is an independent body which deals with complaints from the public about the editorial content of newspapers and magazines. We will abide by the decision of IPSO.

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