Brand new look for Scots smoker
LUXURY smoked salmon producer John Ross Jr will reveal its new brand identity and packaging at this year’s Seafood Expo Global in Brussels. In contrast to the black and gold […] Continue Reading
Scottish excellence in Brussels final
SCOTTISH farmed salmon has made the finals of the Seafood Excellence Global awards, a highlight of the world’s biggest seafood show, to be held in Brussels next month. The Scottish […] Continue Reading
Baltic firm in trout farm bid
A BALTIC fish farming and processing company has submitted an application to build an offshore fish farm complex off the coast of Estonia. PR Foods wants a permit to produce […] Continue Reading
Salmon and rum ‘married’ for royal wedding
ABERDEEN based salmon specialist John Ross Jr is marking the May wedding of Prince Harry and Meghan Markle by launching a celebration smoked salmon that marries rum with smoked salmon. The […] Continue Reading
Crowning victory for Balmoral fillet
JOHN Ross Jr of Aberdeen is celebrating after winning the Fish and Seafood prize at the Scotland Food & Drink Excellence Awards 2016 for its premium Balmoral fillet product. The company claimed the coveted […] Continue Reading
Smokehouse achieves another Grade A
ONE of the last remaining traditional smokehouses and Scotland’s oldest commercial producer of traditional Scottish smoked Scottish salmon, John Ross Jr, has once again received the Grade A Global Standard […] Continue Reading