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News

Seafood summit nets Saucy Fish chief

THE boss of Seachill, the company behind the successful Saucy Fish brand, will be one of the main speakers at this year’s UK seafood summit, when he will talk about […] Continue Reading

News

Seafood summit leaving Grimsby

AFTER seven years, the Humber Seafood Summit is being moved from its traditional Grimsby area location. And it is being given a new name as the UK Seafood Summit, with […] Continue Reading

News

Scotland ‘heavily reliant’ on EU workers

THE heavy dependence of the UK seafood processing industry on EU workers came under the spotlight at the Humber Seafood Summit in Grimsby this week. And it was highest in the Grampian region […] Continue Reading

Processing

Free trade deal vital after Brexit – ambassador

ICELAND’S outgoing ambassador to Britain spoke last night of the need for the two countries to secure a free trade deal on seafood after Brexit. Thordur Aegir Oskarsson, who leaves next […] Continue Reading

Catching Archive

Registration opens for seafood summit

REGISTRATION has formally opened for the seventh annual Humber Seafood Summit, taking place on October 10 and 11 in Grimsby and Cleethorpes. More than 200 key opinion formers will join industry leaders and […] Continue Reading

News

Seafood summit ‘best yet’

THE Humber Seafood Summit, which finished last night, was being hailed as the most successful yet. Held on Cleethorpes Pier, near Grimsby, with the North Sea as a fitting backdrop, the […] Continue Reading

News

Upbeat message from Icelandic ambassador

THE Icelandic ambassador to Britain made a surprise visit to the Humber Seafood Summit last night – and brought with him a message of assurance that his country’s links with […] Continue Reading

News

Aquaculture high on Humber summit agenda

MAJOR opportunities in aquaculture and the challenges facing the sector will be among the main topics discussed by industry experts speaking at the Humber Seafood Summit on Wednesday. Aquaculture will be one […] Continue Reading

News

Julie ship-shape for Atlantic challenge

JULIE Snowden, English account manager of Seafish, is preparing to take to the water in a way she never thought likely a couple of years ago. For the past nine years […] Continue Reading

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We at Fish Farmer Magazine endeavor to ensure that all our reports are fair and accurate and comply with the Editors’ Code of Practice set by the Independent Press Standards Organisation (IPSO). We realise, however, that mistakes happen from time to time. If you think we have made a significant mistake and you wish to discuss this with us, please let us know as soon as possible by any of the three methods: emailing editor@fishfarmermagazine.com; telephoning the editor on 0131 551 7904; writing to the Editor at Fish Farmer Magazine, 496 Ferry Road, Edinburgh, EH5 2DL. We will attempt to resolve your issue in a timeous, reasonable and amicable manner. However, if you are unsatisfied with our response, you can contact IPSO, which will investigate the matter. You can either telephone IPSO on 0300 123 2220 or email inquiries@ipso.co.uk. IPSO is an independent body which deals with complaints from the public about the editorial content of newspapers and magazines. We will abide by the decision of IPSO.

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