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News

Young chefs win starring role at Brussels expo

TWO teenage students have won a trip to the world’s biggest seafood show, where they will prepare salmon dishes for Scottish farmer Loch Duart. Jaypee Escaro, 18, from Stevenage, and […] Continue Reading

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Norwegian exports fly high despite coronavirus

NORWEGIAN seafood exports got off to a flying start in January despite coronavirus affecting business with China during the final week of the month. Overseas sales totalled 207,000 tonnes, the […] Continue Reading

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Norway exports reach record NOK 107 billion

NORWAY’S seafood industry enjoyed its best ever year in 2019 with export sales hitting a record 107.3 billion kroner – or £9.25 billion – despite slightly lower volumes. And it is […] Continue Reading

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Iceland aquaculture exports triple

ICELAND’S fish farmers are stepping up the pace with the value of aquaculture exports now running three times higher than a year ago. Figures for October this year, the most […] Continue Reading

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Highland cinema will tell salmon story

THE developers of the new Highland Cinema in Fort William said building work was on schedule for the venue’s opening in May next year. Local entrepreneur Angus MacDonald said the […] Continue Reading

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Warm seas, not sea lice, ‘led to mass salmon deaths’

WARMING seas, not lice or other infections, were behind a recent high number of salmon deaths on parts of Canada’s east coast, an investigation has found. The probe was carried […] Continue Reading

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Nesvik appointed Norway’s first seafood minister

HARALD Tom Nesvik has been elevated to the post of Norway’s first seafood minister. He was appointed fisheries minister a year ago after his predecessor, Per Sandberg, resigned over a […] Continue Reading

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Norway fighting fake news on salmon

THE Norwegian Seafood Council has revealed it is spending a lot of time and resources fighting fake news reports circulating around the safety of farmed salmon. The battleground appears to […] Continue Reading

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Loch Fyne sticks to Scottish only salmon

A DETERMINATION by Loch Fyne Oysters to use only quality Scottish salmon was one of the main factors which resulted in higher losses last year, the company has said in […] Continue Reading

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We at Fish Farmer Magazine endeavor to ensure that all our reports are fair and accurate and comply with the Editors’ Code of Practice set by the Independent Press Standards Organisation (IPSO). We realise, however, that mistakes happen from time to time. If you think we have made a significant mistake and you wish to discuss this with us, please let us know as soon as possible by any of the three methods: emailing editor@fishfarmermagazine.com; telephoning the editor on 0131 551 7904; writing to the Editor at Fish Farmer Magazine, 496 Ferry Road, Edinburgh, EH5 2DL. We will attempt to resolve your issue in a timeous, reasonable and amicable manner. However, if you are unsatisfied with our response, you can contact IPSO, which will investigate the matter. You can either telephone IPSO on 0300 123 2220 or email inquiries@ipso.co.uk. IPSO is an independent body which deals with complaints from the public about the editorial content of newspapers and magazines. We will abide by the decision of IPSO.

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