Seafood vision for England launched

THE seafood supply chain in England has launched a long term strategy aimed at creating a thriving and sustainable industry through an ambitious new plan unveiled yesterday. Called Seafood 2040 (SF2040), it identifies actions for […] Continue Reading

Shedding light on glazing levels

SEAFISH is meeting industry experts, key stakeholders and government officials in a bid to establish an agreed method of monitoring glaze levels on packaged seafood, following labelling legislation changes introduced […] Continue Reading