Latest News
Cooke Seafood appoints Jack Crouch to key subsidiary
The Cooke seafood and aquaculture group has appointed senior seafood professional Jack Crouch as national sales manager of its subsidiary business, the Wanchese Fish Company. He brings more than a decade of experience in seafood processing, distribution, and supply chain....
Scaling up
Bacteria are being put to work, extracting the useful elements from harvested seaweed, as Robert Outram reports We’re in the John Coulson Building at Edinburgh’s Heriot-Watt University, watching macerated sugar kelp spinning furiously in what looks like a sophisticated food...
Strong biomass growth for Ice Fish Farm
Icelandic salmon company Ice Fish Farm saw its biomass more than triple last year from 5,233 tonnes to 16,132 tonnes. It is expecting an even better performance this year, with a harvest guidance of 20,5009 tonnes. The company said it...
SalMar launches NOK 500m ‘Salmon Living Lab’
Aquaculture group SalMar has launched an ambitious innovation and research initiative, aimed at bringing different players in the salmon industry together for collaboration. SalMar is calling on industry leaders and others involved with salmon to come together in what it...
AlgaEurope 2024 adds a fourth day
The highly anticipated AlgaEurope 2024 Conference is set to engage attendees with an expanded programme spanning four days, including a newly introduced Industry Day. Following the resounding success of AlgaEurope 2023 and evaluating the results, the organisers have responded to...
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What's New
Heritage Global Partners: online auction
Auction, liquidation and asset advisory firm Heritage Global Partners is holding an online auction featuring vessels & intangible property from an innovative and patented aquaculture net washing company, Brunswick Jetters....
AlphaGeo promotes Chasing’s versatile ROVs
Marine services business AlphaGeo UK will be at Aquaculture UK this May, promoting the versatile range of remotely operated vehicles (ROVs) from China’s Chasing Innovation Tech Company, including the Chasing...
Tenacibaculosis – an alternative approach
The Center for Aquaculture Technologies Canada has launched a tenacibaculosis model to assist farms in combating growing disease challenges In 2023, the Norwegian salmon industry experienced the loss of 62.7...
Revolutionising aquaculture safety
OTAQ introduces LPAS to combat harmful algae blooms: a game-changer in aquaculture monitoring Within the aquaculture industry there are increasingly frequent reports of Harmful Algal Blooms (HABS) being responsible for...
Jobs
Marine Engineering Technician, Bakkafrost
At Bakkafrost Scotland we see things from a FRESH perspective. And you can join us. The Marine Engineering Technician will work as directed by the Engineering Manager, across our Marine...
Features
An uphill task
The shellfish world is one full of contrasts, Nicki Holmyard finds As we gained plaudits, column inches and airtime in March for the wonderful benefits to the environment, biodiversity, ecosystem...
California dreaming
Kelp farming in America’s Golden State requires patience, as Julia Hollister reports Getting a licence to become a kelp farmer in California seems like a great idea. But before you...
Brokering a better Brexit deal
Salmon Scotland Chief Executive Tavish Scott says the coming general election is an opportunity to reset the UK’s relationship with the EU and smooth the vital flow of trade The...
Crystal clear
The Prairies, renowned as Canada’s breadbasket, is not the first place you would expect to find a fish farm – let alone one of the largest of its kind in...
Opinion
The speed of reaction
Opinion piece by Nick Joy I admit that my mind might not be quite on the job at the moment. Coming back from Sicily by car has been quite an...
Southern exposure
Scotland was well-represented at the Aquasur trade show in Chile, as Mairi Gougeon reports I have recently returned from an official visit to Chile, promoting Scotland’s aquaculture sector and exceptional...
Why we need exports
By Nick Joy Travelling to Europe is a wonderful thing for widening the mind but also reminding me how much we continue to depend on the good taste of our...
Building up an appetite
How to persuade UK consumers to eat more seafood was a key issue at the Norway-UK Seafood Summit, reports Dr Martin Jaffa At the end of February, Norway came to...
Events
Speakers confirmed for SAGB Conference
The British shellfish sector will be returning in force to London this month for the 54th Annual Conference of the Shellfish Association of Great Britain. This year’s conference is being...
Heritage Global Partners: online auction
Auction, liquidation and asset advisory firm Heritage Global Partners is holding an online auction featuring vessels & intangible property from an innovative and patented aquaculture net washing company, Brunswick Jetters....
First in-person Seagriculture Asia-Pacific conference set for next year
The first in-person event of Seagriculture Asia-Pacific will be premiering in Adelaide over 18-20 March 2025. This marks a pivotal moment for the Seagriculture Conferences, expanding their borders and venturing...
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