Latest News
SalMar selling NRS sales arm to Dutch firm Visscher
SalMar has reached an agreement to sell the Norway Royal Salmon sales operation to the Dutch salmon and whitefish company Visscher Seafood. A spokesperson for Visscher said it would not be possible to comment in detail until the closing date,...
Scottish Sea farms and SRUC collaborate to boost skills
Researchers at Scotland’s Rural College (SRUC) have been awarded almost £39k to develop new seafood skills training courses in partnership with salmon producer Scottish Sea Farms. The project will develop and pilot three types of courses with seafood technicians, veterinary...
Nordic Halibut still not in profit but growth plan is on track
Nordic Halibut saw its losses mount during the final quarter of last year, but the company said its investment programme is on track and prices achieved so far have been good. The Q4 operating loss increased from NOK 5.1 million...
Salmon prices shoot past NOK 100 per kilo
Fresh salmon prices in Norway soared to well over NOK 100 a kilo, a figure not seen since May last year. According to Statistics Norway, which monitors trends on a regular basis, they rose by more than 10.6% or NOK...
Blue foods ‘can help tackle global challenges’
So-called “blue” foods should be a key part of the strategies for dealing with global health and climate change issues, an international group of scientists is arguing. A paper published today, “Four ways blue foods can help achieve food system...
Namibia’s Benguela Blue set to farm salmon offshore
A fish farming start-up has obtained permits to raise up to 35,000 tons of salmon off the coast of Namibia at a high-energy site. Benguela Blue Aqua Farming has partnered with aquaculture technology business Innovasea, which will be supplying its...
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What's New
AlphaGeo promotes Chasing’s versatile ROVs
Marine services business AlphaGeo UK will be at Aquaculture UK this May, promoting the versatile range of remotely operated vehicles (ROVs) from China’s Chasing Innovation Tech Company, including the Chasing...
Tenacibaculosis – an alternative approach
The Center for Aquaculture Technologies Canada has launched a tenacibaculosis model to assist farms in combating growing disease challenges In 2023, the Norwegian salmon industry experienced the loss of 62.7...
Revolutionising aquaculture safety
OTAQ introduces LPAS to combat harmful algae blooms: a game-changer in aquaculture monitoring Within the aquaculture industry there are increasingly frequent reports of Harmful Algal Blooms (HABS) being responsible for...
BIO-UV and Pinnacle in partnership for ozone treatments
BIO-UV Group has entered into an exclusive partnership agreement with US-headquartered Pinnacle Ozone Solutions to leverage the company’s QUADBLOCK Ozone water treatment products in Europe, Middle East, Africa and Asia. ...
Jobs
Marine Engineering Technician, Bakkafrost
At Bakkafrost Scotland we see things from a FRESH perspective. And you can join us. The Marine Engineering Technician will work as directed by the Engineering Manager, across our Marine...
Features
Spike in demand
Sea cucumbers may not look too appetising to the Western consumer, but their potential in the export market is huge, Robert Outram finds In a series of man-made lagoons in...
Taking back control
Physical checks on plant and animal products imported from the EU into the UK will start from 30 April. Will the UK’s seafood exporters feel that they have a level...
Stark numbers
The latest report from the Norwegian Veterinary Institute indicates that the industry is still failing to get a grip on salmon and trout mortalities. Vince McDonagh reports The figures are...
Can you fillet?
Norway’s ban on the export of ‘inferior’ quality salmon is being challenged by the countries who want to process it, reports Vince McDonagh Is Norway heading for a potentially damaging...
Opinion
The speed of reaction
Opinion piece by Nick Joy I admit that my mind might not be quite on the job at the moment. Coming back from Sicily by car has been quite an...
Southern exposure
Scotland was well-represented at the Aquasur trade show in Chile, as Mairi Gougeon reports I have recently returned from an official visit to Chile, promoting Scotland’s aquaculture sector and exceptional...
Why we need exports
By Nick Joy Travelling to Europe is a wonderful thing for widening the mind but also reminding me how much we continue to depend on the good taste of our...
Building up an appetite
How to persuade UK consumers to eat more seafood was a key issue at the Norway-UK Seafood Summit, reports Dr Martin Jaffa At the end of February, Norway came to...
Events
Nothing beats getting together in person
Aquaculture industry companies and suppliers are looking forward to the sector’s biggest trade show in the UK As the UK’s leading trade show for the fish farming industry, Aquaculture UK...
Packed programme for Aquaculture UK’s new Innovation Theatre
Aquaculture UK has unveiled the programme for its first ever Innovation Theatre, with presentations running in parallel with existing Keynote Theatre. The trade show and conference will be held over...
Data will drive the fish farm of the future
As technological advancements continue and costs become more accessible, how are traditional and modern fisheries adopting data-driven approaches and intelligent systems into their production processes? This will be one of...
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