Latest News
Grieg chief entrepreneur of the year
Per Grieg Jr, chairman of Grieg Seafood, won the finals of the EY Norway Entrepreneur of the Year Awards at a glittering ceremony in Oslo last night. An independent jury praised him for developing the company ‘through good strategic decisions,...
Faroese salmon exports down, cod up
EXPORTS of farmed salmon from the Faroe Islands have shown a significant decline during the first eight months of this year. Recent figures show that salmon sales – the islands’ most valuable seafood commodity - are down by 17 per...
Canadian aquaculture launches youth wing
THE Canadian Aquaculture Industry Alliance (CAIA) has launched its own National Youth Council, partly to encourage more young people into the industry and partly to showcase the growing presence of the younger generation in the fish farming sector. CAIA executive...
MH plans high speed Mowi roll-out
MARINE Harvest has said it plans to move faster than its competitors following the launch of its Mowi brand, which will also become the company’s new name. Shareholders will be asked to approve the plan next week. In his latest...
New type of trout found in Scottish loch
A DISTINCT ‘species’ of brown trout has been discovered by researchers at the University of the Highlands and Islands, suggesting biodiversity in Scotland’s lochs is much greater than originally thought. The Rivers and Lochs Institute at Inverness College UHI found...
Fish Update Briefing, Friday, November 30
US FOODS EXECUTIVE TO HEAD AQUABOUNTY AQUABOUNTY Technologies, the American company noted for its research and development of genetically modified fish, has appointed US Foods senior vice president Sylvia Wulf as its new chief executive and executive director. She is...
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What's New
AlphaGeo promotes Chasing’s versatile ROVs
Marine services business AlphaGeo UK will be at Aquaculture UK this May, promoting the versatile range of remotely operated vehicles (ROVs) from China’s Chasing Innovation Tech Company, including the Chasing...
Tenacibaculosis – an alternative approach
The Center for Aquaculture Technologies Canada has launched a tenacibaculosis model to assist farms in combating growing disease challenges In 2023, the Norwegian salmon industry experienced the loss of 62.7...
Revolutionising aquaculture safety
OTAQ introduces LPAS to combat harmful algae blooms: a game-changer in aquaculture monitoring Within the aquaculture industry there are increasingly frequent reports of Harmful Algal Blooms (HABS) being responsible for...
BIO-UV and Pinnacle in partnership for ozone treatments
BIO-UV Group has entered into an exclusive partnership agreement with US-headquartered Pinnacle Ozone Solutions to leverage the company’s QUADBLOCK Ozone water treatment products in Europe, Middle East, Africa and Asia. ...
Jobs
Marine Engineering Technician, Bakkafrost
At Bakkafrost Scotland we see things from a FRESH perspective. And you can join us. The Marine Engineering Technician will work as directed by the Engineering Manager, across our Marine...
Features
Spike in demand
Sea cucumbers may not look too appetising to the Western consumer, but their potential in the export market is huge, Robert Outram finds In a series of man-made lagoons in...
Taking back control
Physical checks on plant and animal products imported from the EU into the UK will start from 30 April. Will the UK’s seafood exporters feel that they have a level...
Stark numbers
The latest report from the Norwegian Veterinary Institute indicates that the industry is still failing to get a grip on salmon and trout mortalities. Vince McDonagh reports The figures are...
Can you fillet?
Norway’s ban on the export of ‘inferior’ quality salmon is being challenged by the countries who want to process it, reports Vince McDonagh Is Norway heading for a potentially damaging...
Opinion
The speed of reaction
Opinion piece by Nick Joy I admit that my mind might not be quite on the job at the moment. Coming back from Sicily by car has been quite an...
Southern exposure
Scotland was well-represented at the Aquasur trade show in Chile, as Mairi Gougeon reports I have recently returned from an official visit to Chile, promoting Scotland’s aquaculture sector and exceptional...
Why we need exports
By Nick Joy Travelling to Europe is a wonderful thing for widening the mind but also reminding me how much we continue to depend on the good taste of our...
Building up an appetite
How to persuade UK consumers to eat more seafood was a key issue at the Norway-UK Seafood Summit, reports Dr Martin Jaffa At the end of February, Norway came to...
Events
Nothing beats getting together in person
Aquaculture industry companies and suppliers are looking forward to the sector’s biggest trade show in the UK As the UK’s leading trade show for the fish farming industry, Aquaculture UK...
Packed programme for Aquaculture UK’s new Innovation Theatre
Aquaculture UK has unveiled the programme for its first ever Innovation Theatre, with presentations running in parallel with existing Keynote Theatre. The trade show and conference will be held over...
Data will drive the fish farm of the future
As technological advancements continue and costs become more accessible, how are traditional and modern fisheries adopting data-driven approaches and intelligent systems into their production processes? This will be one of...
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