OPINION
Together against AMR
Antimicrobial resistance is not stopped by national borders, argue Henrik Duesund and Dr Patrik Henriksson By 2050, 10 million people could die from bacteria and other microorganisms resistant to antibiotics....
Fish, feasts and fasting
Carp for the table is a niche market in the UK, writes Dr Martin Jaffa, but it has a long history The article in the last issue of Fish Farmer...
Balancing act
Managing aquaculture growth and environmental restoration is not easy but it is essential, argues Javier Ojeda The escalating global demand for aquatic food, anticipated to surge by almost 80% by...
The business reset needs to be turbo-charged
Salmon Scotland’s Chief Executive Tavish Scott explains the Scottish Government is saying the right things but needs to act faster After replacing Nicola Sturgeon as First Minister, Humza Yousaf promised...
Homegrown success for the Scottish salmon sector
UK sales for salmon are up more than 3% year on year, and that is just one indicator of the importance of the industry to the national economy. So says...
From egg to plate
The value of Scotland's salmon industry - which creates an estimated £766m in gross value added for the economy - benefits not only the fish farmers but also the many...
An unholy alliance
Over the last decade, it has become clear that our country is developing a worse and worse climate for business. Government is populated by people who simply don’t understand that...
