FEATURES
Features
Turning a corner
As Vince McDonagh reports, Lerøy Seafood Group says it is finding solutions for the many challenges that beset the business last year The Lerøy Seafood Group is celebrating its 125th...
Story telling
Aquaculture needs to get better at explaining itself, but there were plenty of great narratives at the Blue Food Innovation Summit, as Robert Outram reports The Blue Food Innovation Summit,...
Avie-more than ever
The political weather might be stormy, but the Highland weather was kind for Aquaculture UK. Robert Outram reports The sun was (mostly) shining on the Scottish Highland resort of Aviemore...
Wanted: new host
A ground-breaking body set up to encourage the development of women in aquaculture is looking for a new supporter, as Sandy Neil reports Women in Scottish Aquaculture (WiSA), a network...
Selling salmon in Westminster
The UK general election may involve political upheaval, but it is also an opportunity for the salmon sector, explains Tavish Scott I was in Westminster when the Prime Minister announced...
Gearing for growth
New Zealand’s aquaculture sector aims to grow fourfold by 2035. Sandy Neil finds out how New Zealand has ambitions to grow its aquaculture – especially salmon, oysters and mussels. Greenshell...
Big plans
Cod farming has been tried before but this time the industry looks set for growth, reports Vince McDonagh Norway's cod farmers are going all out for growth. The industry has...
