From hatcheries to fish tanks in RAS, water quality is essential for good fish development
In seafood industrial processes too, the water used in CIP (clean in place) must be free of bacteria and viruses.
For economic and ecological reasons, wastewater can be recycled after being disinfected using chemical-free systems to minimise the proliferation of pathogens. As the effluent water is loaded with organic and inorganic pollutants, it must be disinfected prior to returning to its natural environment.
BIO-UV Group ozone and UV water treatment systems are specially designed to improve water quality. They ensure that water is free of all microorganisms, both at the inlet and outlet.