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Scrap Newfoundland marine park plan, says Cooke Seafood

Cooke Seafood is appealing to the Newfoundland regional government to oppose plans for a huge marine conservation area in the province.

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Glenn Cooke

The company, now Canada’s largest seafood business, says the plan will eliminate aquaculture and fishery harvesting, processing and supply throughout the entire South Coast area of the province.

 

In a personal letter to Newfoundland Prime Minister Andrew Furey, CEO Glenn Cooke says the project is “an alarming overreach of federal jurisdiction into waters currently under the jurisdiction of the province and will have severe consequences for local rural coastal communities and economy”.

 

He describes the establishment of a National Marine Conservation Area (NMCA) for the South Coast Fjords area as a federal expropriation of approximately 911,000 hectares (9,110 square kilometres) of provincial inshore waters.

 

This, he claims, will eliminate fisheries and aquatic seafood harvesting, processing, and supply services in the entire South Coast region.

 

Cooke writes: “This has been the case in other areas in Canada where the federal government has taken regulatory control away from provincial governments for NMCAs or Marine Protected Areas.

 

“The proposed South Coast Fjords NMCA ocean area is five times the size of Gros Morne National Park which has a land area of 180,500 hectares (1,805 square kilometres).

 

Cooke tells the Premier: “ If the provincial government agrees to this massive NMCA, you are allowing Ottawa to empower ECCC, DFO, Transport Canada and Parks Canada to fully control these NL waters – provincial regulations will no longer matter.

 

“NMCAs close off and restrict commercial and recreational fishing and commercial aquaculture through federal marine zoning.”

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NMCA protest sign

Glenn Cooke’s letter continues: “As a seafood company with local and global fishing and aquaculture interests, it is clear that shifts in the distribution of fish stocks and changing marine conditions, including severe weather events, mean that the most responsible way to have a sustainable seafood industry is to provide harvesters and aquaculture producers with flexibility to conduct their work in multiple areas with conservation objectives and regulatory oversight guiding operations.

 

“Closing off a massive Newfoundland ocean area now to fishing and aquaculture within an exclusion zone such as an NMCA will have devasting long-term negative socio-economic impacts because it eliminates the flexibility the Government of Newfoundland and Labrador and seafood industry needs.

 

“The livelihoods of countless families depend on seafood harvesting and production, and the NMCA will directly threaten the jobs that sustain them.

 

He adds: “Additionally, the NMCA will prohibit our ability to establish a wild Atlantic salmon marine conservation farm in partnership with local First Nations. This facility is crucial to aid the recovery of river stocks, and the NMCA will eliminate any opportunity to collaborate.

 

“Marine aquaculture farming is one of the healthiest and most efficient ways to feed the population with minimal environmental impact, the lowest freshwater use and the lowest carbon footprint of any animal protein.

 

“Our NL Atlantic salmon farms are routinely inspected by provincial regulators, are subject to regular monitoring reports and are also routinely audited and certified by third-party sustainability organizations. These activities and more are designed to protect NL waters, wild salmon, and traditional fisheries.”

 

Cooke says he is not opposed to a national park being set up elsewhere in the province and to include a smaller marine conservation area.

 

But he adds: “However, we urge you and cabinet to withdraw from the proposed federal NMCA and ensure the economic and social well-being of south coast communities and the sustainability of provincial fisheries and aquaculture operations continues to be prioritised.”

 

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