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Salmon heads: the key to fixing male fertility?

Male fertility is falling throughout the world – but powdered salmon heads could help to solve the problem, according to scientists at Norwegian food research institute Nofima.

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Tone Aspevik Nofima
Tone Aspevik, Senior Scientist, Nofima

Senior Scientist Tone Aspevik at Nofima has spent several years studying the potential of salmon heads as a source of nutrients.

 

She said: “Across several research projects, we have found positive health effects from protein powder made from salmon heads. The powder has proven beneficial for skin, hair and mental health.”

 

Now, the research team has reason to believe that salmon head proteins may also improve sperm quality, and thereby increase male fertility.

 

Using advanced biotechnology, the researchers extract a protein powder with the right texture and flavour.

 

“At Nofima’s pilot plant, Biotep, we use state-of-the-art equipment to refine the salmon heads into an extremely pure protein powder,” Aspevik said.

 

The resulting powder consists of more than 95% pure fish protein and minerals such as sodium, potassium, phosphorus and calcium.

 

One reason Nofima’s scientists refine the salmon heads into protein powder is that it makes consumption easier. The material is broken down in a way that releases its bioactive properties. This approach also means that nothing goes to waste. The residual raw materials remaining after the protein powder is extracted are used for new products.

 

“We send fish bones to Italy to test their potential use as an ingredient in sunscreen. The extracted oil can be used in feed ingredients, while the process water is used to cultivate microalgae,” says Aspevik.

 

In this way, scientists have managed to utilise every part of the fish, creating added value and new high-quality products.

Biotep facility photo Audun Iversen web
Nofima's Biotep facility (photo: Audun Iversen)

At Nofima in Bergen, the scientists tested a variety of processes based on salmon and cod. The bioactivity of the resulting products was first studied in cell culture before moving on to animal testing with project partners in Greece. Following a well-documented process, the team received authorisation to conduct trials on humans.

 

The protein powder has now been produced and will be sent to Lund University in Sweden, where volunteer participants will test the supplement.

 

This research is part of the BLUEWAYSE initiative, funded through the Sustainable Blue Economy Partnership, co-funded by the European Union (Horizon Europe) and national funding agencies, including the Research Council of Norway, which aims to develop new ways of fully exploiting all residual raw materials from fish.

Tone Aspevik with salmon heads_Nofima_20260414
Tone Aspevik with salmon heads
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