Bidfresh relocates seafood hub to Enfield
Specialist fresh produce supplier Bidfresh has moved its specialist distribution depot, Daily Fish, from its Kings Cross base in North London to a new 24,298 sq ft state-of-the-art facility in Enfield.
Daily Fish supplies a wide range of wild caught finfish and other seafood, as well as farmed salmon, rainbow trout, halibut and other species.
The site, now fully operational, is designed to deliver faster, more reliable logistics across London, helping chefs receive the freshest fish at the highest quality. The move also represents a significant investment in sustainability, customer engagement and capacity for growth, Bidfresh says.
The Enfield depot, north of London, includes modern preparation and filleting areas, improved storage and workflow, and facilities designed to boost capacity and efficiency while ensuring the highest levels of quality and consistency.
Sustainability is central to the building’s refurbishments, Bidfresh says, with solar panels, EV charging points to support a future electric vehicle fleet and LED lighting that has been fitted over a number of months to meet the needs of the business.
A new customer experience centre will open on site in early 2026, offering chefs an innovative space to collaborate with expert fishmongers and development chefs on menu planning, skills training, and market insights.
For its employees, Bidfresh says, the new depot provides a brighter, more comfortable working environment through its lighting and ergonomic design, while meeting health and safety standards. Importantly, there is no change to order processes for customers, who can continue to order in the same way as before.
Andy Farnworth, Managing Director at Bidfresh, said: “This investment marks an exciting new chapter for Daily Fish and Direct Seafoods. Enfield gives us a stronger base to grow, with modern facilities that support both our team and our customers.
“The new depot means we can deliver even fresher fish, more efficiently across London, while our customer experience centre will let us work more closely with chefs, supporting menu development, skills and creativity.
“At the same time, we’ve created a better place to work for our people and built a more sustainable operation. We’re proud to be moving towards a greener future for our business and our customers.”
Founded more than 30 years ago, Daily Fish sources fresh fish every day from Brixham, Peterhead, Cornwall and Billingsgate, and delivers up to six days a week to chefs across London.
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