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News

Pilot finds data sharing can make seafood supply chains work better

A “digital one stop” approach can help make data sharing throughout the seafood supply more effective, a pilot study carried out by Fisheries Innovation & Sustainability with industry body Seafood […] Continue Reading

News

ASC brings in new chain of custody rules

The Aquaculture Stewardship Council is bringing in stricter “chain of custody” rules to combat seafood fraud and mislabelling. The new procedures and tools, launched today, will become mandatory for ASC-certified […] Continue Reading

News

GSA collaborates on new traceability platform

The Global Seafood Alliance (GSA) has partnered with tech business Envisible to collaborate on a sourcing and traceability solution for the industry worldwide. The platform will allow data from different […] Continue Reading

News

New hatchery standard targets safety and traceability

The latest version of the Global Seafood Alliance’s hatchery standard includes new requirements for worker safety, food safety, water quality and traceability. Version 2.0 of the Best Aquaculture Practices (BAP) […] Continue Reading

Features

What’s on your plate?

Trust in the food industry is increasingly linked to verifiability, Sandy Neil reports. It was the biggest food fraud of the 21st century. The horsemeat scandal started to emerge in […] Continue Reading

Processing

Marel Ready for new EU labelling rules

MAREL’s Innova Labelling software enables fish processors to create labels that fulfil the new EU legislative requirements coming into force 13 December. All fish processors operating within the EU need […] Continue Reading

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Latest Posts

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We at Fish Farmer Magazine endeavor to ensure that all our reports are fair and accurate and comply with the Editors’ Code of Practice set by the Independent Press Standards Organisation (IPSO). We realise, however, that mistakes happen from time to time. If you think we have made a significant mistake and you wish to discuss this with us, please let us know as soon as possible by any of the three methods: emailing editor@fishfarmermagazine.com; telephoning the editor on 0131 551 7904; writing to the Editor at Fish Farmer Magazine, 496 Ferry Road, Edinburgh, EH5 2DL. We will attempt to resolve your issue in a timeous, reasonable and amicable manner. However, if you are unsatisfied with our response, you can contact IPSO, which will investigate the matter. You can either telephone IPSO on 0300 123 2220 or email inquiries@ipso.co.uk. IPSO is an independent body which deals with complaints from the public about the editorial content of newspapers and magazines. We will abide by the decision of IPSO.

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