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SCOTTISH Shellfish is celebrating the start of Seafood Week with a specially developed recipe featuring Scottish gin and tonic. Created by Scottish food blogger Claire Jessiman, the recipe is a […] Continue Reading
THE Scottish Shellfish Marketing Group has appointed Nicola Cargill as national account manager. She joins the company from Langmead Produce, where she held a senior commercial position. Prior to that, […] Continue Reading
SALES of Scottish oysters are predicted to soar in the run up to Valentine’s Day as the ‘food of love’ makes a prominent appearance on menus all over the UK. […] Continue Reading