Posts Tagged ‘salmon’
Måsøval sees revenue, profits up for Q4 but a loss for 2023
Norwegian salmon farmer Måsøval has reported a big jump in revenue and operating profit for the final quarter of 2023. The story for the full year was less upbeat, however, with Måsøval recording increased revenue of NOK 2,400m (£180m) compared with NOK 1,992m (£149m), but operational EBIT down 32% to NOK 471.4m (£35m). The group…
Read MoreThe great masquerade
Salmon Scotland Chief Executive Tavish Scott addresses the blurring of the lines between activism and journalism, and highlights the desperate tactics of anti-salmon campaigners Our sector has hundreds of brilliantly talented biologists, veterinarians, hatchery technicians and environmental scientists who deliver the highest standards of animal welfare anywhere in the world. The innovation that has developed…
Read MoreMowi criticised over Norwegian salmon mortality
Mowi is being taken to task by the Norwegian Food Safety Authority over the high number of salmon deaths in central Norway. According to the national broadcaster NRK, around 180,000 fish weighing an average of three kilos died at a single site in just a month (January this year), so the Authority has called on…
Read MoreISA suspected at Lerøy site
Infectious salmon anaemia (ISA) is suspected at a Lerøy Seafood site at Frøya in Norway’s Trondelag region. Lerøy Midt AS informed the Norwegian Food Safety Authority of its concerns last week, based on the results of PCR analysis carried out after samples were taken at the site. The operation there had already been closed due to bacterial…
Read MoreOxygenation project at Macquarie Harbour gets underway
Scientists working on a project to restore oxygen levels in Macquarie Harbour, Tasmania say the first stage has proved to be a success. The Macquarie Harbour Oxygenation Project (MHOP) aims to tackle the problem of low dissolved oxygen levels in the Harbour, a large indented lagoon, roughly 33 km long by 9 km wide, and…
Read MoreFirst harvest at Proximar’s Mount Fuji site now only months away
Proximar Seafood said today that the first commercial harvest for its land-based salmon farm in Japan will take place in “high summer”, in the third quarter of this year. In a trading update for the fourth quarter of 2023, Chief Executive Joachim Nielsen said the site, at Oyama in the foothills of Mount Fuji, is…
Read More90,000-tonne land-based salmon farm planned for Lewis
A Norwegian salmon company is hoping to build a 90,000-tonne land-based fish farm in a remote part of Lewis, in the Outer Hebrides. The story was broken this week by local paper the Stornoway Gazette, which was tipped off following a presentation for investors. The company concerned, Norwegian Mountain Salmon (NMS), already has plans underway…
Read MoreApplecross and wellboats leading Bakkafrost Scotland fightback
Increased treatment capacity and investment in the Applecross hatchery are enabling Bakkafrost to address fish health issues in its Scottish operations, the company has reported. “Dual treatment” – tackling sea lice and gill health issues at the same time in wellboats like the Ronja Star, pictured – is helping to improve fish gill health while…
Read MoreGrieg Q4 rocked by spiro, jellyfish and winter sores
Grieg Seafood is the latest Norwegian salmon farmer to report biological and jellyfish issues during the final quarter of 2023. The company, which was big in Scotland until three years ago, but now concentrates on Norway and Canada, recorded an operational (EBIT) loss of NOK 67 million (around £5m) against an operational profit of NOK…
Read MoreWhat shall I talk about?
There’s hardly been any news about farming, so what on earth can I talk about? With French farmers dumping God knows what on their parliament and Brussels trying to fend them off the EU, there’s hardly anything interesting going on. Yet the media are finding it hard to cover. Occasionally they mention the green agenda…
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