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News

Seafood Global Excellence award winners revealed

GlobeXplore of France and Pescanova España of Spain won the top prizes in the 2022 Seafood Excellence Global awards at Seafood Expo Global, the world’s largest seafood trade event. Among […] Continue Reading

News

Joint venture promotes sustainable shellfish

Two family-owned shellfish businesses in the UK and the Netherlands have teamed up in a joint venture to produce a new range of cooked mussel dishes. Krijn Verwijs Yerseke BV […] Continue Reading

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Judges named for 2020 Aquaculture Awards

THE judges for the 2020 Aquaculture Awards, to be held in Aviemore during the Aquaculture UK trade exhibition in May, have been announced. They include Alex Adrian, aquaculture operations manager […] Continue Reading

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Shellfish forum to focus on sector’s resilience

SCOTLAND’S mussel and oyster farmers will descend on Oban tomorrow, to take part in the annual ‘Best Scottish Shellfish’ competition. The contest kicks off a two-day conference, at the Corran […] Continue Reading

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Aqua women: your sector needs you

A NEW initiative aimed primarily at supporting women working in the aquaculture industry was launched today. The scheme will focus on professional mentoring and will also be available to men […] Continue Reading

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Prize panel named for aqua awards

THE judging panel for the 2019 Aquaculture Awards has been selected for its breadth of knowledge of the varied aspects of the global industry, said the award organisers. Announced this […] Continue Reading

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Former Morrisons man moves to mussels

THE former seafood boss of Morrisons has been appointed general manager of a pioneering mussel farm. Huw Thomas, who was aquaculture and fisheries manager for the supermarket chain from 2012 […] Continue Reading

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Offshore mussels thrive with bespoke floats

A NEW mussel farm flotation system for use in exposed sea sites is now in successful operation and already helping to produce high quality, fast growing mussels. Jointly developed by […] Continue Reading

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We at Fish Farmer Magazine endeavor to ensure that all our reports are fair and accurate and comply with the Editors’ Code of Practice set by the Independent Press Standards Organisation (IPSO). We realise, however, that mistakes happen from time to time. If you think we have made a significant mistake and you wish to discuss this with us, please let us know as soon as possible by any of the three methods: emailing editor@fishfarmermagazine.com; telephoning the editor on 0131 551 7904; writing to the Editor at Fish Farmer Magazine, 496 Ferry Road, Edinburgh, EH5 2DL. We will attempt to resolve your issue in a timeous, reasonable and amicable manner. However, if you are unsatisfied with our response, you can contact IPSO, which will investigate the matter. You can either telephone IPSO on 0300 123 2220 or email inquiries@ipso.co.uk. IPSO is an independent body which deals with complaints from the public about the editorial content of newspapers and magazines. We will abide by the decision of IPSO.

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