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News

Findus brand 'set to disappear'

THE Findus frozen food brand in Britain looks set to disappear after almost 60 years. The once Grimsby based company was famous for an entire range of products, ranging from fish fingers to […] Continue Reading

News

Former Young's chief takes helm at Birds Eye

WAYNE Hudson, the former managing director of Young’s Seafood’s frozen business unit, has re-surfaced within the industry – as managing director of Birds Eye. He takes up his new post in January, replacing […] Continue Reading

News

Findus and Birds Eye owner 'happy with progress'

THE founder of Nomad Foods, which this year acquired two of the biggest names in seafood and frozen food, has said he is impressed with the progress the company has […] Continue Reading

News

Backing pledge for Young's as Findus brand sold

THE Findus Group this afternoon announced the completion of the sale of its Findus brand rights and associated continental European businesses to Nomad Foods, the group which already owns Birds Eye […] Continue Reading

News

Fish Update briefing Friday August 28

MICRO FISH MAY SWIM IN HUMAN BODY THE thought of fish swimming inside the human body may not appeal to everyone. But researchers at the University of California in San Diego […] Continue Reading

Companies/Products

Nomad seals £500 million Findus deal

NOMAD Foods, owner of Iglo, confirmed today that is buying the European operations of Findus for £500 million. The deal includes Findus businesses in Sweden, Norway, Finland, Denmark, France, Spain […] Continue Reading

Processing

Findus in sight as Nomad launches $330m shares move

NOMAD Foods, which owns Birds Eye, has unveiled a share deal to raise $330 million to expand its food and seafood empire. Nomad, which acquired the Birds Eye fish finger owner Iglo from Permira for […] Continue Reading

Processing

Promotion issues dent Birds Eye profits

THE importance of the Birds Eye brand to the Iglo frozen food group is highlighted in its recently announced first quarter results. The Iglo group was sold by the private […] Continue Reading

Processing

US group to buy Birds Eye, says FT

BIRDS Eye, the iconic frozen food company famous throughout Britain for its fish fingers and frozen peas, could be about to fall under American ownership. The Financial Times is reporting […] Continue Reading

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We at Fish Farmer Magazine endeavor to ensure that all our reports are fair and accurate and comply with the Editors’ Code of Practice set by the Independent Press Standards Organisation (IPSO). We realise, however, that mistakes happen from time to time. If you think we have made a significant mistake and you wish to discuss this with us, please let us know as soon as possible by any of the three methods: emailing editor@fishfarmermagazine.com; telephoning the editor on 0131 551 7904; writing to the Editor at Fish Farmer Magazine, 496 Ferry Road, Edinburgh, EH5 2DL. We will attempt to resolve your issue in a timeous, reasonable and amicable manner. However, if you are unsatisfied with our response, you can contact IPSO, which will investigate the matter. You can either telephone IPSO on 0300 123 2220 or email inquiries@ipso.co.uk. IPSO is an independent body which deals with complaints from the public about the editorial content of newspapers and magazines. We will abide by the decision of IPSO.

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