Festive feasts

Christmas is coming and I have noticed that my local fishmonger is already displaying some whole carp on his fish counter. Traditionally, carp are grown in Europe during the summer […] Continue Reading

It’s a wrap!

Nick Joy muses on the links between Christmas, smoked salmon – and packaging. Just lately I have been buying rather a lot of smoked salmon. Having received a lot of […] Continue Reading

Key markets for Scottish seafood

The latest market insight reports from Seafood Scotland offer Scottish companies a wealth of information to help them understand changes and opportunities in key markets, identify how to increase existing […] Continue Reading