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Genetics: a new age of food production

Dr Rob Stewart Roslin Institute microinjecting salmon eggs with CRISPR Cas9 credit Phantom Orchid Photography Alex Florea
Dr Rob Stewart Roslin Institute microinjecting salmon eggs with CRISPR Cas9 (Phantom Orchid Photography, Alex Florea)
Benedikte Ranum reports on the role of genomics, genetics and gene editing in aquaculture

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