Alternative markets for mussels

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Green-lipped mussels

Green-lipped mussels are a nutraceutical success story for New Zealand’s farmers. Could blue mussels do the same for the UK? Nicki Holmyard’s article explores the research that suggests there could be an opportunity for the industry – if it can overcome existing barriers to growth. Read her feature in April’s Fish Farmer magazine, available online here and out now in hard copy.