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Nor-Fishing hailed a success

ORGANISERS of Nor-Fishing 2014 have released a statement thanking attendees at this year’s event, hailing it as bigger than the 2012 event. ‘14 547 visitors from 48 countries visited Nor-Fishing […] Continue Reading

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New category for Fish & Chips Awards

AN exciting new category is being introduced to the 2015 National Fish & Chip Awards, organised by Seafish. The new Healthy Eating ‘Fish and Chips’ Award, sponsored by LoSalt, acknowledges […] Continue Reading

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MSP urges government to support Scottish fishing sector

JAMIE McGrigor, Highlands & Islands MSP and the Scottish Conservative Fisheries Spokesman, yesterday pressed the Scottish Government on the support it is giving to the Scottish fishing and food sectors […] Continue Reading

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Mackerel on menu as UK bids to overcome Russia ban

SEAFISH is planning a major promotional campaign in order to promote  mackerel more attractive  and  its health benefits to UK consumers. The development follows the Russian ban on UK fish […] Continue Reading

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Marel launches SmartLine Grader

The new SmartLine Grader series is a revolution in hygienic grading for the fish, meat and poultry industries. The SmartLine Grader offers maximum hygiene capabilities. It has an IP69K rating, […] Continue Reading

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Oslo moves to ease impact of Russian fish ban

THE Norwegian government has moved to help the country’s fishing and fish farming industries over come the Russian food ban. One of the first steps is to make it easier […] Continue Reading

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High times for High Liner

ANOTHER big player in the North American seafood market has reported an impressive increase in earnings for the second quarter of 2014, indicating that the sector is in relatively good […] Continue Reading

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Tales from a life in the isles

Robin Turner is MD of Seawork Scotland Ltd. Between 1968 and 1980 he worked on fishing boats, coastal vessels, been a professional diver – he has logged some 12,000 dives […] Continue Reading

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China Fishery Group in the black

CHINA Fishery Group Ltd has reported a net profit of $19.6 million for Q3, a year-on-year increase of 26.6 per cent. Revenue for the period April-June was $155 million, a […] Continue Reading

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We at Fish Farmer Magazine endeavor to ensure that all our reports are fair and accurate and comply with the Editors’ Code of Practice set by the Independent Press Standards Organisation (IPSO). We realise, however, that mistakes happen from time to time. If you think we have made a significant mistake and you wish to discuss this with us, please let us know as soon as possible by any of the three methods: emailing editor@fishfarmermagazine.com; telephoning the editor on 0131 551 7904; writing to the Editor at Fish Farmer Magazine, 496 Ferry Road, Edinburgh, EH5 2DL. We will attempt to resolve your issue in a timeous, reasonable and amicable manner. However, if you are unsatisfied with our response, you can contact IPSO, which will investigate the matter. You can either telephone IPSO on 0300 123 2220 or email inquiries@ipso.co.uk. IPSO is an independent body which deals with complaints from the public about the editorial content of newspapers and magazines. We will abide by the decision of IPSO.

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