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Grimsby scenic backdrop for Young's rebrand

YOUNG’S Seafood is to rebrand its entire range of fish products with Grimsby docks and the nearby beach as a backdrop. The phased roll out of the rebrand, across all categories with chilled following […] Continue Reading

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Ad campaign sees Saucy sales soar

The Saucy Fish Co reported sales growth of 23 per cent in the four weeks to February 1, according to Intrafish. Sales were up 22.6 per cent year on year, […] Continue Reading

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Fish Update briefing Friday, February 20

New advice on eating fish in pregnancy THE US Food and Drug Administration (FDA) and related agencies are reportedly revising guidelines on the consumption of fish in pregnancy in an attempt to […] Continue Reading

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Industry urged to champion #CatchofTheDay

THE UK fishing industry is being encouraged to champion the diversity and sustainability of many of the species it lands in a week-long Twitter campaign. The initiative, dubbed #CatchofTheDay, is […] Continue Reading

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Seafish launches ‘superfishoil’ drive

SEAFISH, the UK industry watchdog, has launched a new campaign to persuade the public to eat more oily fish – with an intriguing play on words. They have called the […] Continue Reading

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Rise in UK cod sales

SALES of cod at UK retailers rose by 2.4 per cent in 2014, from £345.7 million to £354.1 million, Intrafish reported. Frozen cod sales increased in value to £177 million, […] Continue Reading

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Biggest probe yet into fish and chips

SEAFISH is to carry out the most detailed analysis yet of the nutritional value of fish and chips. The project will provide robust data regarding the composition and nutritional benefits […] Continue Reading

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‘Billingsgate of the north’ gets £2.5m boost

PLANS for a fish park at Fleetwood have been given a £2.5 million boost after the Prime Minister announced new funds would be allocated to the project. The money, from […] Continue Reading

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Fish Update briefing Friday February 13

Ban fish says animal rights group THE animal rights group Peta has urged the National Marine Aquarium in Plymouth to take fish off the menu at its restaurant. Peta’s specialist […] Continue Reading

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We at Fish Farmer Magazine endeavor to ensure that all our reports are fair and accurate and comply with the Editors’ Code of Practice set by the Independent Press Standards Organisation (IPSO). We realise, however, that mistakes happen from time to time. If you think we have made a significant mistake and you wish to discuss this with us, please let us know as soon as possible by any of the three methods: emailing editor@fishfarmermagazine.com; telephoning the editor on 0131 551 1000; writing to the Editor at Fish Farmer Magazine, 496 Ferry Road, Edinburgh, EH5 2DL. We will attempt to resolve your issue in a timeous, reasonable and amicable manner. However, if you are unsatisfied with our response, you can contact IPSO, which will investigate the matter. You can either telephone IPSO on 0300 123 2220 or email inquiries@ipso.co.uk. IPSO is an independent body which deals with complaints from the public about the editorial content of newspapers and magazines. We will abide by the decision of IPSO.

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