Young’s strengthens operating board

YOUNG’S Seafood has made changes to its leadership structures to drive innovation and efficiency through an initiative called Virtual Integration. Scott Johnston has been brought into the operating board as technical director, […] Continue Reading

Fish Update briefing Friday June 17

SEAFOOD RESTAURANT CHAIN FOUNDER DIES AT 68 Doug Schmick, co-founder of the US based chain of McCormick & Schmick’s seafood restaurants, has died at the age of 68. In 1972, Schmick and William McCormick founded the […] Continue Reading